Transgenic pigs promise human replacement parts
James D. Ritchie
Work by Dr. Randall Prather brings acclaim to the University of Missouri and hope to those who need organ transplants.
Some 84,000 Americans are in dire need of vital organ transplants. They need hearts, lungs, livers and kidneys.
“Actually, the number of people who could benefit
from transplants is probably double that,” said Randall Prather, professor
of reproductive biotechnology at the University of Missouri-Columbia
(UMC). “Unfortunately, the demand for transplantable human organs far exceeds the supply.”“We’re 1.4 billion pounds short
of milk in this state—that’s how much we import each year,” Drennan
explained. “If you placed that milk in tanker trucks back to back, they
would reach from St. Louis to Kansas City and beyond.”
A dozen or so people die every day because
a matching organ donor cannot be found—or cannot be found in time.
Prather and his team at UMC are working to correct that imbalance; not
by rounding up more potential human organ donors, but by genetically
tailoring pigs to provide vital organs for pigs-to-people transplants
(xenotransplants). Perhaps it’s not flattering to many people (and maybe
not to some pigs), but swine and humans are physiologically similar in
many respects. The sequence of base pairs of genes is more similar with
pigs and people than with humans and most other species. Prather is
working to enhance those similarities.
“Essentially, we’re cloning, in the traditional sense of the term,”
said Prather. “We’re using cloning technology not simply to produce clones
but because it’s the only way we can make these genetic
modifications.”
But Prather’s cloning begins at the beginning. Whereas Dolly the sheep
was cloned using cells from a mature animal, Prather starts with fetal
cells. He inserts the genes he wants, transfers the nuclei into egg cells
and then grows the embryos.
“The altered embryos are grown and multiply by natural propagation,” he
explained. “Depending on the genes used, the genes can be expressed in
different tissues.”
Prather works with a line of smaller-than-average-sized pigs that were
developed specifically for human transplants. This line was developed
about 30 years ago at the National Institutes of Health (NIH) by David
Sachs, who is now at Harvard University.
“We could do some of our research with mice, rather than with pigs,”
Prather said. “But in some cases, we make more progress with pigs because
mice are so small. For example, it’s difficult to track blood flow through
the tiny veins and arteries of a mouse.”
Even with pigs, Prather needed a way to track the effects of
transgenesis. So he used a novel genetic marker.
“We insert a gene from jellyfish—the gene that gives jellyfish that
greenish, luminous quality,” he added. “This protein gives some pig
tissues, but not all, a sort of phosphorescence that helps us spot where
the gene is being expressed.”
For example, the jellyfish gene gives transgenic pigs bright yellow
hooves and snouts.
To get outside genes into a pig cell, Prather employs a “suicide
virus.” The virus, with the gene piggy-backed, infects a cell one time and
then dies—similar to how a worker honeybee can sting only once and then
dies.
One of the major problems of making xenotransplants (species to
species) is the host’s own immune system. Antibodies in our cells
recognize pig cells as a foreign body and attack it. This rejection
happens even in well-matched human organ transplants. But when pig tissue
is transplanted into humans, the rejection is immediate and hyper-acute.
Prather’s team has succeeded in genetically altering pig parts so that the
human body doesn’t see them as foreign elements.
“We’re pretty well through that hurdle,” said Prather. “Now, we are
looking at some other things that will make species-to-species transplants
more readily successful.”
The work by Prather and his colleagues has attracted attention in high
places. Last year, the NIH awarded a grant to establish the National Swine
Research and Resource Center at UMC. Prather was named co-director.
Construction begins on the Center this fall, adjacent to the UMC Animal
Sciences Research Center in Columbia. When completed (target: January
2006), the Center will house scientists as well as their offices and
laboratories. A major part of the new structure will be devoted to
“clean,” secure housing for NIH research pigs.
“We start with clean pigs and those will be kept in the new National
Swine Research and Resource Center,” said Prather. “Any new pigs we bring
into the project will be isolated in other facilities and then brought in
as embryos to assure that they are pathogen-free.”
Randall Prather believes he was set on his career course early in life.
He grew up on a dairy farm in Wisconsin.
“My father, a veterinarian, was keenly interested in reproductive
management, and I may have caught some of my zeal for reproductive
biotechnology from him,” he said.
Prather earned bachelor’s and master’s degrees in animal science at
Kansas State University. Then, he returned to Wisconsin to study
endocrinology and reproductive physiology, earning a doctorate from the
University of Wisconsin in 1987.
“For the past several years, I have worked at this task here at
Missouri,” he said. “We’ve made a lot of progress in nearly two decades,
but there still is a lot to be done.”
Now, Prather is turning part of his attention to cystic fibrosis.
“A single gene predisposes a person to acquire cystic fibrosis,” he
said. “If we can find a way to silence or alter that gene in pigs, this
would benefit a great many people.”
Some of the techniques developed by Prather and his team may be
borrowable by production agriculture, too.
“In terms of agriculture, biotechnology is still an infant,” he said.
“In biomedicine, we may be a bit further along, but we’ve barely tapped
the potential. Our potential is limited only by our imaginations. Twenty
years ago, who would have thought that we’d be able to clone an animal
today?
“What the next 20 years holds is a total mystery at this point,” he
added. “There’s a gene we could alter to potentially change virtually any
characteristic.”
Even the characteristic of organ-transplant hosts to attack and reject
a transplanted organ.
Given the groundbreaking nature of Prather’s work, there are a
few often-raised questions. The following questions from journalist Donald
Nugent were answered by Prather via an interactive, web-based
interview.
Question: Why use pigs as organ donors? Randy
Prather: Why use pigs as organ donors? Many people might consider
other primates. But many primates are endangered, there’s not a good
supply of them, they have a long generation interval and they have small
litters. By contrast, pigs have a short generation interval. They have
similar plumbing, so you could connect a heart to a human, and we consume
97 million pigs in the United States. [To] add in 200,000 more for
transplants shouldn’t present any major ethical problems.
Q: Which organs can be used? RP: Potentially, any
organ. Kidney, liver, take your pick. Lung, heart...
Q: Could genes escape from biotech animals? RP: One
concern that’s been raised in the plant world, for example, with genetic
modification of plants, is that those altered genes will get out in the
environment. [There is a concern they] will get out in the wild, and
they’ll get blown across the field, pollinate other plants and get into
the population. We don’t have that problem with domestic animals, for
example, because the wind isn’t going to blow a pig across the field to
impregnate another pig. We can keep these animals in confinement and in
pens. And even if a genetically engineered bull were to get out in the
environment, there are no wild cow populations out there that it could
spread the gene to. Now there are wild populations of pigs, so we would
have to have measures in place to make sure these animals are penned up.
That’s all you need to do. But it’s not like the wind is going to cause a
problem.
Q: Is genetic engineering of animals ethical? RP:
We look back to Genesis, and God created creation, and he gave it to Adam;
he gave it to humankind. And with it, he gave responsibility and total
authority. So mankind can decide what is done, and it could be said who
lives and who dies in terms of creation. Given that total authority, I
think it would be a mistake to stop there. You have to carry on. You are
also given a responsibility, a stewardship responsibility. If you look
back, in the Old Testament [there is the parable of] the wine dresser.
Sometimes he planted. Sometimes he dug it up and planted it over again.
Sometimes he pruned. Sometimes he harvested the fruit and enjoyed it, and
sometimes he sat back and did nothing. I think all of those things apply
to us with creation. We have to be able to take advantage of the
opportunities we are given, and we will be held responsible for taking
advantage of those opportunities or not taking advantage of those
opportunities. I believe that we will be held responsible for the
opportunities. So unless you start with the same moral basis for those
decisions, I don’t think you can come to the same conclusion.
The full interview with Dr. Prather and other video interviews by
Donald Nugent, CAST Science Journalism Fellow, are available on the CAST
Biotechnology website at www.biotech-cast-science.org/
web-based_dialogue.htm.
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