MFA OIL
Biodiesel production hits fruition in Missouri
By Melvin Schebaum
Here in Missouri we are getting closer every day to having an accessible fuel
alternative that utilizes homegrown soybeans. The addition of a mostly farmer-owned biodiesel
plant to ADM's soybean crushing facility in Mexico will not only ensure that
Missouri farmers have Missouri soybeans in their biodiesel, but will establish the state as
a major producer of the alternative fuel.
About 370 Missouri agricultural producers, along with other
entities, have joined forces to initiate the 30-million-gallon central Missouri plant, and the Missouri
Soybean Association is coordinating legal, financial and government
arrangements. Groundbreaking ceremonies were Oct. 24, and construction is
expected to begin this winter. First production is planned for in fall or winter
of 2006.
While the current high price of petroleum diesel fuel is a
tremendous incentive to get the plant up and running as soon as possible,
making an adequate supply of biodiesel available in our state will be
beneficial to Missouri producers in several ways. For example, in order to turn
out 30 million gallons annually, the plant will require more than 20 million
bushels of soybeans, and after biodiesel is extracted, value-added products
such as feedstock for animal feeds and glycerin will be available for
marketing.
The plant will supply the majority of product needed for
blending here in the Midwest. Currently, only a very small portion of biodiesel
made from Missouri soybeans is available locally. With an estimated 70 million
gallons of diesel used annually by Missouri farmers, in addition to the more
than 35 billion gallons used nationwide in over-the-road fleets,
it is understandable that much of the biodiesel produced in
Missouri would find its way to other markets. Until now, due to government
mandates for use of biodiesel in states like Minnesota, most plant construction
has been in the northern plains.
Although biodiesel has been around since the early 90s,
increased production, improved fuel standards and better distribution
capabilities are just now making people more aware of the fuel's commercial
advantages. An estimated 40 percent of Missouri farmers now use some blend of
biodiesel.
In its raw form, biodiesel is referred to as B100. As it is
blended with petroleum diesel fuel, it is referred to as a blend, based on the
percentage of biodiesel: B2 is 98 percent petroleum diesel and 2 percent
biodiesel, B5 is 95 percent petroleum diesel, 5 percent biodiesel, etc. Since
most blends used currently are only B2, there is considerable room for
expansion of the biodiesel market. Most engine manufacturers recognize a blend
of up to B5 as an acceptable motor fuel, and some manufacturers factory-fill
units with that blend. In many applications it is acceptable to blend up to B20.
As an alternative energy choice, biodiesel has many
advantages:
The positive energy balance is important. For every unit of
fossil energy it takes to make biodiesel, 3.2 units of energy are gained,
taking into account planting, harvesting, transportation and production.
Its great lubricity characteristics could become
increasingly important as the fuel industry moves to EPA-required, ultra-low
sulfur fuel next year.
Reduced emissions of compounds such as unburned
hydrocarbons, carbon monoxide, particulate matter (soot), sulfates and
smog-creating ozone will be important in cities, government fleets and school
buses.
This renewable energy produced from the oil of domestically
grown soybeans will reduce the U.S. need for foreign oil.
Environmentally friendly biodiesel in the B100 form is
biodegradable and non toxic.
Missouri does not have mandates for the general use of
biodiesel, but state and federal tax benefits provide incentives for both
producers and users. The new biodiesel plant will put Missourians in an excellent
position to capitalize on these incentives. In short, having a readily
accessible, dependable source of biodiesel will benefit growers, producers and
consumers and will motivate farmers to continue to invest in the future of
Missouri agriculture.
Melvin Schebaum is vice president for supply and
distribution at MFA Oil.
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